Your Passport To FLAVOR
French Rolls With An East Coast Chew
Since 1994 we have been dedicated to continue the traditional methods of baking our customers have become accustomed to. Taking the extra time through a preferment dough each loaf is baked to perfection on the hearth.
Discover Who We Serve
Maisanos Bakery carries a wide range of products which allows us to serve many different types of accounts. We provide artisan breads for bistros and cafes, sub rolls and sliced breads for delis and restaurants, english muffins and french toast for breakfast and diners, institutional breads for food processing kitchens, and many more!
